Russell House Tavern

thyme-scented chicken adrift; potato, butter in parts one to one

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Baguette Box

grey on sky-blue grey lapping at the dock; meanwhile lemongrass cloaks beef

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The Breslin

fry me, pretty please in colors this shade of pig with french-press coffee

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Fatty Crab

whiskey chased by egg; squid, short-rib, oh the comfort duck fat in my pores

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>conclusions

>c o u n t e r – c o u n t e r – c o u n t e r – c o u n t e r – c o u n t e r – c o u n t e r – c o u n t e r … Continue reading →

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